Starting a garden feels good. It gives fresh food and bright blooms. New and skilled gardeners find some plants work best. In this article, we list nine plants for your green space.
1. Squash
Squash grows well with care. The center cut squash from Row Seven Seeds yields much fruit. It stays strong all season. In summer, it shades soft plants like arugula while still letting light in. Its thick, tasty flesh works in many meals, served fresh or kept for later.
2. Tomatoes
Tomatoes crown any garden. The Cherokee Purple tomato has a deep, warm hue. Its taste mixes sweet notes with a rich, earthy feel. Eat them in salads, on sandwiches, or by themselves with a pinch of salt. They stay firm yet soft enough for many dishes.
3. Kale
Kale does well in cooler spots like the Pacific Northwest. The Dazzling Blue kale shows off a purple midrib. It endures winter and can produce flowers in spring. Its leaves feed you while its blossoms draw in helpful insects.
4. Garlic
Garlic is a must for many kitchens. This plant lasts long and fits many recipes. With care, garlic grows and stores with ease. Use hardneck or softneck types—fresh garlic adds taste to countless meals.
5. Biquinho Peppers
Biquinho peppers, or little beak peppers, bring a soft heat. They come from Brazil and grow on small plants that yield many fruits. Their sweet taste works well fresh or in a home-made sauce. They add a gentle spice without too much heat.
6. Herbs
A small herb patch works well in any garden. Basil, cilantro, parsley, and mint grow in many spots. They give fresh leaves and simple taste to meals. Herbs also boost your garden’s look with their varied textures and scents.
7. Beans
Beans do more than fill your plate. They help soil by putting in needed nitrogen. Climbing beans add a new twist with their upward growth. Whether bush or pole, beans supply good nutrition and taste.
8. Carrots
Carrots add a bright touch to any garden. They are simple to grow and can be sown in steps for a fresh pick each season. Enjoy the crunchy, sweet root and store some for winter meals. Their orange hue gives a cheerful look to your patch.
9. Radishes
Radishes grow quickly and suit new gardeners. They turn fast from seed to crop. They work well in cool climes and come in different shades and sizes. Radishes bring quick reward and fun color between slower crops.
Conclusion
Planting a green space calls for the right mix of plants. With squash, tomatoes, kale, garlic, Biquinho peppers, herbs, beans, carrots, and radishes, your garden can thrive. With care and time, your garden fills with beauty and heaps of food. Enjoy the work as you tend your space!
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